Finish; Smooth with a burst of oak and roasted almonds
100% West Australian Grains: 80% corn, 10% malt, 10% wheat. The first barrel aged moonshine produced in Australia and aged in fresh American oak for 6 weeks. Great in a whiskey sour.
ARE YOU OF LEGAL DRINKING AGE IN YOUR COUNTRY?
Name of licence: Whipper Snapper Distillery Ltd Licence Number 6180149840
Class of licence: Producer Premises details: 139 Kensington St, East Perth 6004
WARNING: Under the Liquor Control Act 1988, It is an offence:
To sell or supply liquor to a person under the age of 18 years on licensed or regulated premises; or
For a person under the age of 18 years to purchase, or attempt to purchase liquor on licensed or regulated premises.