Barrel Aged Moonshine


43% ABV

Look; Light Golden Straw
Nose; Slight oak, light vanilla tones
Taste; Spicy wood with corn sweetness
Finish; Smooth with a burst of oak and roasted almonds

100% West Australian Grains: 80% corn, 10% malt, 10% wheat. The first barrel aged moonshine produced in Australia and aged in fresh American oak for a minimum 6 weeks. This ‘young whiskey’ is a great way to experience new oak characters.

Perfect in a whiskey sour or neat!